planche-menuburger
Cow's milk
Cow's milk
Pasteurized milk
Pasteurized milk
PDO / PGI
PDO / PGI

Pont l’Évêque AOP La Tradition

705030
4 x 350 gr

The Pont l’Évêque AOP La Tradition is a soft cheese with a natural rind from the Normandy region. This speciality is ripened for approximately 7 days (ripeness level 1) at the dairy and is delivered at its optimal degree of ripeness (ripeness level 2). It has a smooth paste, a typical aroma and a distinct flavour.

Cow's milk
Cow's milk
Pasteurized milk
Pasteurized milk
PDO / PGI
PDO / PGI