planche-menuburger
Goat's milk
Goat's milk
Pasteurized milk
Pasteurized milk

Tomme de chèvre au Muscadet La Tradition

707601
1 x 4,5 kg (~)

The Tomme de chèvre with Muscadet is a semi-hard cheese made from goat’s milk from the Vendée region. This Tomme de chèvre is ripened with Muscadet wine for at least 4 months, which lends it a fruity flavour. It is also very good for raclette.

Goat's milk
Goat's milk
Pasteurized milk
Pasteurized milk