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Goat's milk
Goat's milk
Raw milk
Raw milk

Tomme de chèvre Cendrée La Tradition rawmilk

707135
Raw milk 2 x 1,1 kg (~)

Created by our master cheesemaker. The Tomme de ChèvrenLa Tradition is made from pure goat’s milk. It is then placednin the ripening cellar for at least 3 weeks where it is regularlynturned so that it can ripen evenly. During this time a naturalnrind with surface mould forms, giving the cheese itsncharacteristic goat aromas with hazelnut, mushroom andnbrush wood notes.

Goat's milk
Goat's milk
Raw milk
Raw milk