Bufflonne d’argental fourrée à la pistache

Bufflonne d’Argental stuffed with italian pistachios (3.5%).A cheese creation from our master cheesemaker. Soft cheese with a bloomy rind and hand-made in Italy’s Bergamo region, using the very finest buffalo milk. It has the typical shape and appearance of the cheeses made in the region. It combines the mild flavour, creamy texture and freshness of buffalo-milk cheese with crunchy Italian pistachios. A real delicacy! The Bufflonne d’Argental has a square shape, a handsome white bloomy rind, a dense and creamy paste, fresh aromas and distinctive flavours. A tasty cheese that everyone will enjoy.