For children, Main dish, Tartine / sandwich

Club Sandwich with Jurassic Dino

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  • 160 g Jurassic Dino
  • 8 slices of dark rye bread
  • 60 g butter
  • 4 slices of pastrami
  • 4 lettuce leaves
  • 2 tomatoes

Preparation steps

  1. Wash and thinly slice the tomatoes. Wash the salad leaves.
  2. Place the slices of bread on the board, then spread a thin layer of butter onto each slice.
  3. Layer on the tomatoes, salad leaves, pastrami and a generous slice of cheese. Close with a slice of bread. Press down firmly with the help of a dish. Chill for at least 1 hour.
  4. Using a dinosaur-shaped pastry cutter, shape the club sandwiches into dinosaurs.
  5. Serve at room temperature.


😉 Tip: Be sure to use the sandwich trimmings, for example, cutting them into small cubes to serve with pre-dinner drinks.

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