Époisses AOP Germain 1 kg
29949
1 x 1 kg (~)
The Époisses AOP Germain is an authentic cheese of the Burgundy region, produced with the utmost respect of the original recipes. Milk from cows of the Brown Swiss, Montbéliarde and French Simmental breeds is used to produce this Époisses AOP. Incidentally, in accordance with the AOP specifications, only these three breeds are permitted for milk production under the Époisses AOP. This cow’s milk cheese has a beautiful orange rind washed with Marc de Bourgogne (a local grape spirit) and a traditional creamy centre with intense flavour. Its taste is balanced, typical and fruity.