2026: FROMI – meeting you around the world!
After a successful year 2025 marked by many highlights and valuable moments of exchange, notably at the Kehl Show and Käse mal Anders in Cologne, the entire FROMI team is already looking forward to meeting you again in a new year dedicated to gastronomy and connection.
Upcomming trade fairs
Coinciding with the Summer Fancy Food Show (June 28-30), we will be hosting our Private Tasting in a more intimate setting from June 29 to July 1. A unique opportunity to sample our latest innovations and connect in a warm, welcoming atmosphere. The FROMI team will be delighted to introduce you to our range of French and foreign artisan cheeses, our own creations and a preview of our new products.
Would you like to visit us? Feel free to contact your dedicated sales representative, who will be happy to provide all the necessary information to organise your visit. You can also get in touch with us via our contact form.
Stay connected on our social media channels to keep up with all our latest news and events.
past trade fairs
2026 will begin in Japan with two major events in the Japanese capital Tokyo. We will start with the Supermarket Trade Show from 18 to 20 February, a key meeting point for the retail sector, followed by a more exclusive format at our Tokyo Private Show on 11 and 12 March. These two occasions will allow us to further strengthen our relationships in this dynamic and demanding market.
On 16 March, we will take part in the Kortrijk Show in Belgium. This event is a valuable opportunity to meet our Belgian partners and to present the breadth of our range of cheeses and fine grocery products.
Still in Japan, this time in Osaka, we will be attending the French Fair at Hankyu Umeda from 18 to 30 March. This event offers an exceptional showcase for French gastronomy and a perfect opportunity to share our passion with a Japanese audience that has a strong appreciation for authentic products.
The FROMI team will be delighted to introduce you to our range of French and foreign artisan cheeses, our own creations and a preview of our new products. Our partner, Aux Terroirs, will be delighted to introduce you to a range of Quebec artisan cheeses.
To complete the first half of the year, we look forward to welcoming you in Paris, France, from 7 to 9 June at the Salon du Fromage at Porte de Versailles. A true institution for industry professionals, this trade fair is the ideal occasion to discover our latest creations and to celebrate cheese excellence together with :
- our selection of French and international artisanal cheeses,
- our exclusive creations,
- a preview of our new products available from mid-September,
- and of course, our Mozzarella & Burrata bar, sure to delight your taste buds this summer.
- We are also honoured to welcome several partners, including Kevin Koch and Carron Lodge.
We will be there on Sunday and Monday from 9am to 7pm, and on Tuesday from 9am to 5pm at Hall 7, Level 1, Stand G-009.
Stay connected on our social media channels to keep up with all our latest news and events.