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Home > Recipes > Manouri PDO marinated in honey and herbs
# Summer recipes, Salad, Starter, Tartine / sandwich

Manouri PDO marinated in honey and herbs

People 4 Foodlovers
Preparation 10

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Ingredients

  • 200 g Manouri PDO
  • 130 g runny honey
  • 2 star anise
  • 1 cinnamon stick
  • Black and pink peppercorns
  • 1 sprig of rosemary
  • 1 sprig of fresh thyme

Preparation steps

  1. Pour the honey into a mason jar.
  2. Cut the cheese into even cubes.
  3. Place the cheese and the other ingredients in the honey.
  4. Close the jar and allow to marinate for 3 days in the fridge before serving.

 

😉 Tip: This honey-marinated cheese can be used in lots of different recipes, such as alongside a summer salad, grilled on top of bread, or blended into a vegetable purée.

To discover FROMI PRODUCTS USED IN THIS RECIPE
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Manouri PDO 1,6 kg
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Manouri PDO 200g