Beaufort AOP Chalet d’Alpage Xavier David 1/8 wheel
706625
1/8 wheel
2 x 5 kg (~)
The Beaufort AOP Chalet d’Alpage Xavier David is a rarencheese. It is made in the Courchevel mountains, one of thenlast 15 mountain pastures to make Beaufort according tontraditional methods: seasonal production over 100 days fromnJune to September and transhumance of the cows betweenn1500 and 2600 meters above sea level. The cheese maturesnfor at least 5 months and develops sunny aromas, fruity andnslightly salty.
